Flag This Hub

Spritzgebac or Cookie Press Cookies | The Cupboard Drawer Recipe Book

By


Spritzgeback or as we Americans call them Spritz Cookies have their origin in Germany. This Recipe is an update to the original Cupboard Drawer Recipe Book, though I can’t imagine why it was left out of the first edition since this was an integral part of Christmas at our house during my early years. In the German tradition it is a recipe that lends itself to participation by children and it really opens up a child’s creativity when it comes to decorating them with icing and sprinkles.

These cookies handle the mail stream well so if you have a soldier to bake for, pack them up in a tin and send them on their way to bring a bit of home and hearth to him and his buddies. So here is the recipe that you can have lots of fun with; Do Enjoy!

Kuhn Rikon Clear Cookie Press
Amazon Price: $12.02
List Price: $24.99
Kuhn Rikon Clear Cookie Press with Decorating Tips and Storage Box
Amazon Price: $22.00
List Price: $30.00
Wilton Cookie Pro Ultra II Cookie Press
Amazon Price: $9.99
List Price: $24.99
Wilton Comfort Grip Cookie Press
Amazon Price: $3.98
List Price: $12.99
Norpro 3301 Cookie/Biscuit Press
Amazon Price: $33.29
List Price: $31.99
Norpro Deluxe Cookie Press with Icing Gun
Amazon Price: $8.87
List Price: $14.99

Ingredients

3 ½ cups All Purpose Flower

1 tsp Baking Powder

½ tsp Almond Extract (for a variation use Lemon, or Cherry Extract here)

1 tsp Vanilla Extract

1 ½ cups Butter

1 cup Granulated Sugar

1 Egg

2 tblsp Milk

Variations – Add Food Coloring at the end of the mixing process, do it gradually to get the color you desire.

Preheat Oven to 375 F (191 C)

  1. In a Medium Mixing Bowl cream Butter, and Sugar; add Milk, Egg, Vanilla, and Almond Extracts; beat well.
  2. In a separate Bowl stir Flour and Baking Powder together then gradually add to Creamed Butter mix beat until dough is smooth. Do Not Chill
  3. Load dough into your cookie press and press on to ungreased cookie sheets. Bake 10-12 minutes in your preheated oven or until lightly brown around the edges, Remove from cookie sheet to a cooling rack and allow to cool before decorating.

Yield 7-8 dozen cookies

If you don’t have a Press you can do this with cake decorating bags and tips but you’ll want to use one of the heavier duty bags during the process.

+*+*+*+*+*+*+*+*+*+*+*+*+*+*+*+*+*+*+*+*+*+*+*+*+*+*+*+*+*+*+*


Like What You've Read?? Give it a Thumbs up!

Do You have something to say??? Join Hub Pages - It's Free!!

sign up here


You might just make some money as well!!

Comments

BobbiRant 17 months ago

I adore these little cookies. We have friends who bake them sometimes and give us some as gifts. I love this hub. Now I can bake some. Thank you.

Hmrjmr1 17 months ago

Thanks for stopping by Bobbi, Glad I could help, and Do Enjoy!

breakfastpop 17 months ago

I love these cookies. I have a dear friend who always bakes some for my family. I think they will be arriving soon. Thanks for the recipe, Hmr.

Hmrjmr1 17 months ago

Do Enjoy BPOP and a Merry Christmas to ya!

Pamela99 17 months ago

I have never made those cookies but I also like them very much. I use to get them from a friend before we moved to FL. Guess I need to stand up and do it! Thanks for the recipe.

Hmrjmr1 17 months ago

Glad to be of Service Pam DO Enjoy!

GusTheRedneck 17 months ago

Big John (HammerJammer) - Nice recipe! One thing we Krauts like to eat is baked stuff. Another classic German Christmas-time cookie is named "lebkuchen," and it is a lot like gingerbread with a large number of spices. Yet another typical German Christmas-time cookie is the "springerle." That one is anise-flavored and decorated with images formed by pressing the dough with an image-forming mold. Those doggone things are each good for a week's worth of chomping - hardest doggoned cookies in the world (like square rocks). It's time for us to give your recipe a try this weekend. Thanks.

Gus :-)))

dallas93444 17 months ago

Great thing to do: bake cookies while it is raining. Thanks for sharing.

Hmrjmr1 17 months ago

Gus- My Granddad on my Moms side was German and my Grandma showed us all how to make them, I had a friend whose wife worked in a Lebkucen Factory in Nurenburg Germany When I was stationed there. So we used to get them free all great stuff. Do Enjoy!

Hmrjmr1 17 months ago

Dsllas Have fun and Do Enjoy!

H P Roychoudhury 17 months ago

Thanks for little cookies. Marry Christmas

Hmrjmr1 17 months ago

Merry Christmas HP and Do Enjoy!

the pink umbrella 16 months ago

im going to make these in elmo shape for my sons birthday!! yummy!

Hmrjmr1 16 months ago

Do Enjoy Pink U - I know he'll have a happy Birthday!

Submit a Comment
Members and Guests

Sign in or sign up and post using a hubpages account.



    Like this Hub?
    Please wait working